Lebanese Braised Lamb with Green Beans, Tomatoes and Syrian Rice

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Serves 4-6   For the Lamb 1 tbsp allspice 2 tsp cinnamon 1 tsp white pepper 8 lamb chops (or 4 shoulder chops) 1 medium onion, diced 2 cloves garlic, minced 2 cups...

Turkey with Stuffing

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Turkey with Stuffing Prep Time: 45 minutes Cook Time: 2 hours 30 minutes Serves: 4-6 Alton Brown, “Good Eats” Ingredients: 1 (10 to 12-lb) turkey, with giblets removed 1 qt chicken...

TURMERIC-ALMOND-CRAISIN PILAF

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Serves: 4 INGREDIENTS: 1 1⁄2 cups basmati rice 2 1⁄4 cups water 2 tbsp. unsalted butter 1 red onion, peeled and diced 2 cloves of garlic minced 1 tsp. ginger, finely...

Moroccan Vegetarian Tajine with Minted Couscous

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Serves 4-6   1 large onion cut into rounds 3-4 arge garlic cloves, smashed and roughly chopped 2” knob of ginger, peeled and roughly chopped 1 small eggplant, peeled...

Creamy Lobster Linguine

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Prep Time: 15 minutes Cook Time: 35 minutes Serves: 6 By: Giada De Laurentiis, Giada's Holiday Handbook Ingredients: 3 tbsp extra virgin olive oil 2 slices bacon, chopped 3 shallots, minced 2 cloves...

Chapon au Riesling

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Chapon au Riesling serves 4 1 capon, cut into 8 serving pieces 3 cups (750 mL) Alsatian Riesling 1 small white onion, chopped 1 carrot, chopped 1 sprig of rosemary 1...

Green Beans in Spicy Miso Sauce from Eden Foods

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Serves 2 | Prep Time 10 minutes | Cook Time 10 minutes Ingredients: 1/2 tsp EDEN Hot Pepper Sesame Oil 3/4 tsp EDEN Toasted Sesame Oil 1 clove...

Blue Cheese Stuffed Sliders with Garlic Aioli

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These tasty summer sliders from chef Devan Rajkumar are perfect for your next backyard party. Prep time: 15 minutes Cook time: 10 minutes Serves: 4 Ingredients: 2 lb. ground...

Tangy Tomato Pot Roast

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PREP TIME: 15 MINUTES COOK TIME: 4 TO 8 HOURS SERVES: 6 INGREDIENTS: • 2 to 2-1⁄2 pounds boneless, grass fed chuck roast • 1 large sweet onion, quartered • 4...

SweeTango Stuffed Pork Loin Roast

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Tender pork loin wraps around a stuffing of double smoked bacon, fresh SweeTango apples, mushrooms and leeks in this delicious dinner roast. Easy to...