HealthReclaiming Your Health
Celebrity Chef Charles Chen shares his journey By Sarah Mo With his glowing demeanor, lean physique, and ultra-positi...
Recipes
Dinner Recipes
Smokey mushroom and roast kale lasagna
Photos by Ana Cuba Recipes by Anna Jones from The Modern Cook’s Year courtesy of HarperCollins Publishers Serves: 4-6 Ingredients: 30g dried porcini 450g mus...
Health
Dinner RecipesA must-try summer recipe: Beer Can Mussels
Go gourmet at your next barbecue with this revamped summer classic by Chef Steve McHugh, Owner of Cured. These beer c...
RecipesPack protein into your breakfast with these cottage cheese-based recipes
While cottage cheese may not be the most appealing way to start your day, these delicious recipes are here to prove y...
energyBoost energy levels and pack in protein with these delicious snacks
Looking to avoid your 3-o’clock slump without the use of empty calorie-laden, sugary coffee or energy drinks? Give th...
Fish And Seafood RecipesAmp up your first backyard BBQ with this light, delicious recipe!
CRISPY OCTOPUS with Bean Salad BY JONATHAN SEARLE, EXECUTIVE CHEF AT 21C MUSEUM HOTEL Summer is almost here—it’s time...
RecipesPower up: give these gluten-free breakfast bars a try!
We all know the Monday morning struggle well. Next week, grab one of these delicious bars and your cup of coffee, and...
Drinks RecipesLet’s Get Juicy
With ingredients like ginger, turmeric, and blueberries, these delicious beverages are sure to perk you up in the mor...
Soup RecipesTantalizing Turkey Chili
What says winter comfort more than warm, savoury chili? This recipe, chock-full of ground turkey, rapini, and broccol...
RecipesAlmond Milk Mushroom Risotto
Prep Time: 5 minutes | Cook Time: 20 minutes | Serves: 2-4 Ingredients: 1L chicken broth 1 ½ cups almond milk (room t...
Healthy RecipesParsnip Puree with Toasted Pumpkin Seeds
Prep Time: 3 minutes | Cook Time: 18 minutes | Serves: 2-4 Ingredients: 1lb parsnip, peeled, roughly diced 800ml soy ...
Fish And Seafood RecipesRice Milk Curried Baked Fish
Prep Time: 5 minutes | Cook Time: 15 minutes | Serves: 2 Ingredients: 2 cod filets, skinned 400ml rice milk 2 tbsp cu...