Dinner RecipesBeef Wellington
Beef Wellington Serves 4 Ingredients: 1 kg (2 1/2 pounds) organic beef tenderloin 30 ml (2 tablespoons) grapeseed oil...
Yogurt marinated chicken thighs with coleslaw For the yogurt marinade : 1 cup (240 ml) yogurt 2 tablespoons (20 g) chopped coriander 1 lemon, juiced Black pe...
Dinner RecipesBeef Wellington Serves 4 Ingredients: 1 kg (2 1/2 pounds) organic beef tenderloin 30 ml (2 tablespoons) grapeseed oil...
Dinner RecipesOntario-Grown Chanteclaire Rouge Chicken Ingredients: 2 tablespoons (30 ml) oil 2 cloves garlic, crushed with their s...
Dinner RecipesLAMB CASOULET – Merguez Sausage, Chops & Pulled Shoulder Serves 4 Ingredients: 1 lamb rack 4 Merguez sausages 1 l...
Dinner RecipesLamb Burgers with Mango Relish Makes four large burgers Lamb burgers 420 g (1/3 C) bread crumbs 1 red onion, finely c...
Dinner RecipesPerfect Grilled Chicken SERVES 4 TO 6 PEOPLE Ingredients: 1 whole chicken weighing 3-4 pounds (1.5 -2 kilograms) Salt...
Dinner RecipesChicken with Port FOR 4 TO 6 PEOPLE Ingredients 3 peppers (1 red, 1 green and 1 yellow) 1 clove of garlic, finely cho...
Dinner RecipesLeftover – Turkey – bits Ingredients: Leftover sliced turkey or turkey slices Smoked slab bacon or bacon slices Bosto...
Dinner RecipesPan-seared Duck Breast with Cranberry Port Sauce Serves 2 | Prep Time: 20 minutes, Cook Time: 20 minutes 2 duck breas...
Dinner RecipesServes 1 | Prep Time: Braising Veal: 5 hours Mushroom Risotto Ingredients: 1 cup button mushrooms 2 tbsp olive oil 1 ...
Dinner RecipesGround Turkey Meatballs FOR GROUND TURKEY MEATBALLS Ingredients: 3 cups (720 ml) chopped onions 2 teaspoons (10 ml) f...
Dinner RecipesSweetbread Casserole with Hedgehog Mushrooms, Bacon, Grapes, and Pinot Noir Serves 4 Casserole 4 tbsp (60 mL) butter ...