PURICA Chaga (60 v-caps)
The dark, woody mushroom that grows on northern birch trees, made simple. Purica Chaga provides 400 mg of organic, full-spectrum, micronized chaga per vegan capsule, a source of antioxidants and beta-glucans that help...
The dark, woody mushroom that grows on northern birch trees, made simple. Purica Chaga provides 400 mg of organic, full-spectrum, micronized chaga per vegan capsule, a source of antioxidants and beta-glucans that helps support immune function. It suits the woman who likes her mushroom ritual without brewing a pot of chaga tea.
Why you'll love it
- 400 mg of organic chaga (Inonotus obliquus) fruiting body per capsule
- Naturally contains antioxidants, including superoxide dismutase (SOD), and beta-glucans
- Micronized for absorption, cultivated using organic plant materials
- Vegan and gluten free
- 60 capsules, a 15-day supply at 4 a day
How to use
Take 1 capsule 4 times daily, or as directed by a health care practitioner.
What's inside
- Chaga (Inonotus obliquus, mushroom fruiting body) 400 mg — a charcoal-black mushroom traditionally gathered from birch trees in Siberia and northern Europe
Non-medicinal ingredients: Hypromellose (vegetarian capsule), microcrystalline cellulose.
Good to know
- Not recommended if you are pregnant or breastfeeding
- Consult a health care practitioner before use if you have a medical condition, a blood sugar condition or an autoimmune disorder, or take anticoagulants or immunosuppressants
- Stop use if any adverse reaction occurs
- Store in a cool, dry place away from children; do not use if the safety seal is broken
FAQs
How many capsules do I take a day?
Take 1 capsule four times daily, or as directed by a practitioner. That is 1,600 mg of chaga a day, so the 60-capsule bottle lasts 15 days.
Is Purica Chaga vegan and gluten free?
Yes. It is vegan and gluten free, with a hypromellose vegetarian capsule and microcrystalline cellulose as the only non-medicinal ingredients. The chaga is organic and full spectrum.