NOW Citric Acid (454 gr)
The pantry staple behind a good batch of preserves: NOW Citric Acid is a vegan powder useful for sprouting, canning, drying and freezing, and for preserving vitamin C content in homemade preserves, in a 454 g package....
The pantry staple behind a good batch of preserves: NOW Citric Acid is a vegan powder useful for sprouting, canning, drying and freezing, and for preserving vitamin C content in homemade preserves, in a 454 g package.
Why you'll love it
- Useful in sprouting, canning, drying and freezing
- Helps preserve vitamin C content in fruits and vegetables
- Helps retard bacterial spoilage and reduce discolouration
- Vegan, 454 g package
How to use
Use 1 tsp per quart of water or juice for most fruits and vegetables, or follow the directions on the label.
What's inside
- Citric acid — a food-grade preservation ingredient
Good to know
- Vegan
FAQs
What is it used for?
Canning, drying, freezing and sprouting, plus preserving vitamin C content and reducing discolouration in produce.
How much should I use?
About 1 tsp per quart of water or juice for most fruits and vegetables.