PURE LAB VITAMINS

PURE LAB VITAMINS Vitamin C Powder, Corn + Sugar Free (500 mg - 250 g)

$26.96 CAD

Pure Lab Vitamins Vitamin C Powder is 100% pure ascorbic acid made from tapioca rather than corn, with 500 mg per level scoop. It is free of sweeteners, colours, flavours and fillers, and verified by third-party testi...

Details

Pure Lab Vitamins Vitamin C Powder is 100% pure ascorbic acid made from tapioca rather than corn, with 500 mg per level scoop. It is free of sweeteners, colours, flavours and fillers, and verified by third-party testing. Each 250 g tub holds roughly 500 scoops.

Why you'll love it

  • 500 mg of vitamin C per level scoop
  • Made from tapioca, the starch of the cassava root, so it is 100% corn-free
  • No sweeteners, colours, flavours or fillers
  • Verified by third-party testing at an independent lab
  • Vegan, with 250 g per tub

How to use

Adults: take 1 to 2 level scoops once or twice a day. Adolescents 9 to 13 years: take 1 level scoop once or twice a day.

What's inside

  • Vitamin C (ascorbic acid, tapioca source) 500 mg per level scoop — an antioxidant vitamin the body cannot make or store

Good to know

  • Helps in the development and maintenance of bones, cartilage, teeth and gums
  • Helps in connective tissue formation and helps the body metabolize fats and proteins
  • An antioxidant for the maintenance of good health
  • Contains no gluten, wheat, sugar, yeast, milk, egg, shellfish, soy, corn or preservatives; vegan
  • NPN 80102728

FAQs

How much vitamin C is in one scoop?
One level scoop provides 500 mg of vitamin C as ascorbic acid. Adults can take 1 to 2 scoops once or twice a day, and adolescents 9 to 13 take 1 scoop once or twice a day.

Why is this vitamin C corn-free?
Most ascorbic acid is manufactured using corn. Pure Lab uses tapioca, the starch of the cassava root, instead, so the powder is 100% corn-free and suits anyone avoiding corn.

Why take vitamin C daily?
Vitamin C is water soluble, so the body cannot store it for later, and it is easily destroyed by cooking and poor storage. Daily replenishment keeps levels topped up.