The Ultimate 2-in-1 Cutting Board for Busy Moms – Stainless Steel and Wheat Straw
Raw chicken on one side, this week's vegetables on the other, no second board required. This 2-in-1 Stainless Steel and Wheat Straw Cutting Board pairs a 304 stainless steel surface for meat with a natural wheat straw...
Raw chicken on one side, this week's vegetables on the other, no second board required. This 2-in-1 Stainless Steel and Wheat Straw Cutting Board pairs a 304 stainless steel surface for meat with a natural wheat straw surface for produce, so busy kitchens can prep both without swapping boards mid-recipe.
Why you'll love it
- Dual-sided: 304 stainless steel for raw or cooked meats, wheat straw for fruit and vegetables
- Scratch-resistant and stain-resistant stainless steel side, easy to sanitize
- Lightweight wheat straw side that's gentle on knife blades
- 0.2 mm deep juice groove to catch liquids and contain mess
- Dishwasher-safe for easy cleanup
How to use
Use the steel side for meat and the wheat straw side for produce, then wash by hand or in the dishwasher.
Good to know
- Keeping meat and produce on separate sides helps keep prep cleaner
- Free from harmful chemicals in its construction
FAQs
Why two different surfaces?
Using the steel side for meat and the wheat straw side for produce keeps raw meat juices away from fruit and vegetables during prep.
Is it dishwasher safe?
Yes, making cleanup straightforward after busy weeknight cooking.