WHOLE EARTH & SEA Fermented Organic Greens (Tropical - 405 g)

One scoop in a glass of water or juice each morning is the entire ritual with Whole Earth & Sea Fermented Organic Greens in tropical flavour: a 100% fermented, certified organic blend of grasses, vegetables and fruit delivering 6 g of plant protein per serving, plus a blend of medicinal mushrooms including cordyceps, reishi and maitake. Fermentation breaks the plant material down before it reaches you, which is meant to ease digestion and improve how well the nutrients are absorbed. The 405 g tub is vegan, gluten-free and sweetened only with stevia.

Why you'll love it

• 6 g plant protein per 14 g scoop, from fermented pea, rice, hemp and quinoa protein
• 100% fermented, certified organic greens, fruit and grass blend
• Includes a fermented medicinal mushroom blend: cordyceps, reishi, himematsutake, shiitake, maitake and turkey tail
• Sweetened with stevia, only natural organic flavours
• Vegan, gluten-free and non-GMO

How to use

Add 1 scoop (approximately 14 g) to 250 ml of water or juice and shake or blend until smooth.

What's inside

• Fermented organic protein blend — pea protein, rice protein, amaranth, hemp protein, quinoa
• Fermented organic fruit, vegetable and grass blend — alfalfa, carrot, barley grass, apple, blueberry, cranberry, broccoli, cabbage, arugula, cauliflower, red radish, upland cress, watercress, wheat grass, kale, parsley, spinach, tomato, beet, peppers, Swiss chard, spearmint, celery, basil, artichoke, black radish, cilantro, dandelion
• Fermented organic mushroom blend — cordyceps, reishi, himematsutake, shiitake, maitake, turkey tail

Also contains organic flavours, organic acerola cherry extract and organic rebaudioside A.

Good to know

• Vegan, gluten-free and non-GMO; sweetened with stevia rather than sugar

FAQs

Is this vegan?
Yes, it's a 100% plant-based, fermented formula with no dairy or animal ingredients.

How much protein is in a scoop?
6 g of plant protein per 14 g scoop.