Transform your cocktail game this holiday season with the Arctic Glow Margarita, a frosty-blue drink that shimmers like the icy Arctic under UV light. With tequila’s smooth kick, citrusy blue curaçao, and a touch of lime, this cocktail brings a refreshing tang to your festivities. The secret ingredient? Edible glow powder that makes it shine bright at your next party.
Rimmed with coarse salt and garnished with a lime wedge, this drink is a showstopper—especially when served over crushed “icebergs” for that perfect Arctic aesthetic. Just dim the lights, switch on the UV, and let your Arctic Glow Margarita steal the spotlight. Cheers!
Description: A glowing blue margarita that captures the icy magic of the Arctic, featuring blue curaçao, tequila, and a touch of edible glow powder.
Ingredients:
- 2 oz tequila
- 1 oz blue curaçao
- 1 oz fresh lime juice
- 0.5 oz agave syrup
- Edible glow powder (phosphorescent effect under UV light)
- Coarse salt (for rim)
Preparation:
- Rim the glass with coarse salt.
- Combine tequila, blue curaçao, lime juice, agave syrup, and a pinch of glow powder in a shaker with ice.
- Shake well and strain into a chilled glass over ice.
- Garnish with a lime wedge and serve under UV light for a glowing effect.
Visual Twist: Add crushed ice shaped like an iceberg for an extra Arctic vibe.
Pro Tip: For a stunning visual, chill your glass beforehand and add extra glow powder to make the effect pop.
