Charcoal Black Sesame and Durian Ice Cream

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A fresh twist on the meaning of ice cream, breaking the mold of boring traditional flavors.

Why Charcoal Black Sesame and Durian?

Black Sesame: Known for its rich, nutty flavor, black sesame seeds are packed with nutrients like calcium, magnesium, and iron. They are also believed to have antioxidant properties that contribute to overall health and wellness.

Durian: Often called the “king of fruits,” durian is celebrated for its creamy texture and unique taste. It’s high in vitamins C and B6, potassium, and dietary fiber, making it a nutritious addition to your diet.

Activated Charcoal: While commonly used in wellness circles for its detoxifying properties, activated charcoal adds a striking visual appeal to the ice cream, making it a conversation starter at any gathering.

Ingredients:

1 cup durian flesh (fresh or frozen, thawed)
1 can full-fat coconut milk
1/2 cup black sesame paste
1/4 cup activated charcoal powder
1/2 cup maple syrup
1 teaspoon vanilla extract
1/4 teaspoon sea salt
Instructions:

Preparing Durian: If using frozen durian, ensure it is fully thawed. Blend the durian flesh in a blender until smooth.

Combine Ingredients: In a mixing bowl, combine the durian puree, coconut milk, black sesame paste, activated charcoal powder, maple syrup, vanilla extract, and sea salt. Mix until all ingredients are well incorporated.

Cool the Mixture: Transfer the mixture to a shallow baking dish or container. Cover and place it in the refrigerator for 1-2 hours to chill.

Freeze: After chilling, place the mixture in the freezer. Freeze for 2-3 hours, stirring every 30 minutes to break up ice crystals until it reaches a creamy consistency.

Serve: Scoop and serve the charcoal black sesame and durian ice cream. Enjoy the intriguing combination of nutty, smoky, and tropical flavors.

This exotic ice cream is perfect for those looking to try something new and healthy. Not only does it offer a burst of unique flavors, but it also comes with potential health benefits from its diverse ingredients. So why not indulge in a dessert that’s both delicious and nutritious?

Stay adventurous with your culinary explorations, and enjoy the health benefits along the way!  If you like it, share our link with your friends to support Viva Magazine.