EATING HEALTHY NEVER TASTED SO GOOD
Claudia Gaviria-Abt, creator of Cruda Café in St. Lawrence Market, Toronto, was first turned on to juic¬ing and raw foods when she was diagnosed with thy¬roid cancer six years ago. She went to the Tree of Life Rejuvenation Center in Patagonia, AZ and did a 21-day juice cleanse that was integral in healing her body. Cruda Café is her way to offer the healing powers of juicing and raw foods to others.
Cruda Café uses a cold-pressed juicer that doesn’t produce heat when it blends fruits and vegetables, preventing oxida¬tion and keeping the nutrients locked in. In addition to the market café, Cruda Café offers catering and juice cleanses, available for pick up or delivery within most of Toronto.
crudacafe.com
