INGREDIENTS
• 2 oz vodka
• 1 oz fresh heirloom tomato juice
• 0.25 oz fresh lemon juice
• 0.25 oz jalapeño simple syrup
• Muddled cucumber
• Luxardo Maraschino rinse
DIRECTIONS
Muddle 3 cucumber slices with jalapeño simple syrup, add vodka, lemon, and tomato juice, shake with ice, strain into Luxardo Maraschino-rinsed coupe. Garnish with lemon swath/jalapeño slice.
