Baked Seitan Swirls
YIELD: 6 SERVINGS
These soft, sturdy bites are perfect for dipping. They’re satisfying, with spicy seitan rolled inside. Serve these swirls with sauces of your...
Maple-Glazed Mixed Nuts
Yield: 6 servings
This easy-to-make protein snack only takes minutes. The result is maplesweet candied nuts that would be a gift of love for anyone.
INGREDIENTS:1...
Winter Egg Nog
Serves 4 to 6 | Prep Time: 15 minutes, Cook Time: 15 minutes
4 eggs, separated
6 tbsp sugar
1L milk
2 cloves
2 tsp cardamom
2 tbsp...
Ultimate Veggie Wrap with Kale Pesto
YieldD: 2 servings
Pretty in green on the inside and out. Tender broccoli and fresh veggie layers add to the flavorful kale pesto before...
Parsnip, butter bean and blackberry traybake
Photos by Ana Cuba
Recipes by Anna Jones from The Modern Cook's Year courtesy of HarperCollins Publishers
Serves: 4-6
INGREDIENTS:
750g parsnips, peeled
A small bunch of...
Blini with Smoked Salmon
Blini with Smoked Salmon
Prep Time: 15 minutes
Cook Time: 20 minutes
Serves: 18
By: Ina Garten, “Barefoot Contessa”
Ingredients:
⅓ cup buckwheat flour
⅔ cup all-purpose flour
½ tsp baking powder
¾ tsp...
Olive Oil Pearls with a Whimsical Bloody Mary Cloud
A marvel of culinary creativity, this dish marries the art of molecular gastronomy with the beloved tastes of a leisurely brunch. Through the magic...
Meatless Ground & Aubergine Fatteh
YIELDS: 4-6 SERVING
PREP TIME: 30 MINS
Ingredients
1 pack Meatless Farm meat-free ground
4 pitta breads, split open and cut into triangles
500g Greek yogurt
...
Salad Of Proscuitto-wrapped Peaches With Figs And Buffalo Mozzarella
Recipes by Carolyn Robb
SERVES: 4
INGREDIENTS:
½ cup pecan halves
2 tbsp light olive oil
Salt, pepper, brown...
Salted Caramel Holiday Wreath
YIELDS: 12 SERVINGS
PREP TIME: 0 HOURS 15 MINS
TOTAL TIME: 0 HOURS 40 MINS
INGREDIENTS
1 c. finely chopped toasted walnuts, divided
6 tbsp. butter, softened, plus 2 tbsp. melted butter
1/3 c. thick caramel sauce,...