Creamy Chicken Noodle Soup with Rotisserie Chicken
Imagine sinking your spoon into a creamy, soul-soothing chicken noodle soup, but this time with an avant-garde flair that takes it beyond the traditional....
Parsnip, butter bean and blackberry traybake
Photos by Ana Cuba
Recipes by Anna Jones from The Modern Cook's Year courtesy of HarperCollins Publishers
Serves: 4-6
INGREDIENTS:
750g parsnips, peeled
A small bunch of...
The Story of Louis XIII $12,000 Pizza
In the heart of Salerno, Italy, along the shimmering Amalfi Coast, an unassuming 20 cm creation commands global attention. The Louis XIII pizza, a...
Butternut Squash & Sage Risotto with Candied Ginger and Crispy Quinoa
Craving a risotto that’s anything but ordinary? This recipe pushes boundaries by combining the creamy richness of butternut squash with the spicy-sweet kick of...
Our Homocysteine-Lowering Lentil Soup
We've got the perfect remedy that's not only warming but also heart-friendly! with our Homocysteine-Lowering Lentil Soup—a hearty, nutritious pot of goodness that your...
Lamb Loin with Coffee and Chocolate Soil
Vegan version here
Welcome to a culinary adventure that will take your taste buds on a journey they'll never forget. This recipe isn't just a...
Savory Summer Vegetable Tart with Almond Flour Crust
Ah, the humble tart. A dish as versatile as it is delightful, especially when it whispers of summer with every bite. But here's a...
Exotic Vegan Taro Root Tacos with Avocado-Cilantro Sauce
Exotic Vegan Taro Root Tacos, a unique and innovative dish that places the spotlight on the versatile and nutritious taro root. Accompanied by an...
Lavender and Honey Glazed Duck
Calories: 500, Fat: 22g, Carbs: 18g, Protein: 50g
Adventure with our Lavender and Honey Glazed Duck recipe, a harmonious blend of the unique floral tones...
Exploring the Edge of Flavor: Korean-Italian Fusion Cuisine – Bulgogi Bolognese
Vegan recipe here
Welcome to the Culinary Crossroads Where East Meets West 3-part series.
Bulgogi Bolognese
Continuing our exploration of Korean-Italian fusion cuisine, we present to you...


















