Sunday, April 26, 2026

Apple Cider “Glass” with Cinnamon Dust (Vegan, Molecular)

0
This playful dessert reimagines fall cider as a translucent, shattering “glass.” Isomalt keeps the texture crisp while a quick cider reduction brings orchard flavour...

Kabocha Squash Air with Black Garlic Dust

0
Total Time: 1 hour | Servings: 2 | Techniques: Emulsification, Dehydration A New Era of Culinary Art: Where Nutrition Meets Innovation At VIVA Magazine, we celebrate the...

Pumpkin Seed Protein “Meatballs” with Ghost Pepper Aioli and Pickled Autumn Radishes

0
Vegan | High Protein | Spicy | Serves 2 These plant-based meatballs fuse the nutty richness of pumpkin seeds with lentils for a protein-dense base,...

Pumpkin Spice Caviar Spheres with Crispy Sage and Maple Foam

0
Yield: 2 servings | Vegetarian | Molecular Gastronomy Recipe Enter the world of molecular gastronomy with these Pumpkin Spice Caviar Spheres—a dramatic, flavour-packed dish that brings together science...

Summerlicious Functional Frozen Treats for Skin, Stress, Energy & Digestion

0
Cool down and nourish your body with four innovative, health-boosting frozen treats. Summer is in full swing, and Viva’s culinary editors have crafted four delightful...

Cauliflower Cloud with Charred Purée, Turmeric Foam, and Crispy Leaves

0
Cauliflower Reimagined Often relegated to the role of a simple side dish—takes center stage in a dish that defies expectations. This recipe, Cauliflower Cloud with Charred...

Charred Brussels Sprouts with Miso-Caramel Glaze, Black Garlic Soil, and Crispy Shallot

0
Once relegated to the margins of dinner tables, Brussels sprouts are experiencing a well-deserved renaissance. In this dish—Charred Brussels Sprouts with Miso-Caramel Glaze, Black...

Grapefruit Crudo with Yuzu Caviar and Charred Shiso Oil

0
A single ingredient—when honored, deconstructed, and reimagined—can transcend expectation. Enter the grapefruit: bold, bitter, and bright. This dish, Grapefruit Crudo with Yuzu Caviar and Charred...

Dragon Fruit and Coconut Sphere with Lime Caviar and Passionfruit Mist

0
Serves 2 This avant-garde dessert celebrates the exotic beauty of dragon fruit with a stunning presentation and a medley of tropical flavors. The dish combines...

Extravagant Banana Bread Recipe

0
Let’s push banana bread into the realm of culinary art! We’ll elevate this classic comfort food by incorporating bold flavors, luxurious ingredients, and avant-garde...