Supercharged Quinoa & Dragon Fruit Salad
Elevate your energy with the Supercharged Quinoa & Dragon Fruit Salad, meticulously crafted to enhance your vitality and ensure a harmonious sleep pattern. This...
Pan-Seared Scallops
8 sea scallops
Pinch each of salt and pepper
4 tbsp (60ml) flour
1 tbsp (15ml) vegetable oil
½ lb (250g) fingerling potatoes, cooked and sliced
Tarragon White Wine...
MOIST AND RICH GINGER CAKE
INGREDIENTS:
Deep and round, 18cm (7inch), loose-bottomed, heavy gauge cake tin
3-4 pieces stem ginger in syrup
2⁄3 cup crystallized ginger
4 1⁄2 ounces (1 stick+ 1 tbsp.)...
Charred Leek & Gruyère Soufflé Bites
(Vegetarian, Spicy)
There are moments when an evening calls for something a little theatrical—something warm, delicate, and impossible to forget. These Charred Leek & Gruyère...
Charred Brussels Sprout Crostini
Charred Brussels Sprout Crostini
Prep Time: 20 minutes
Cook Time: 10 minutes
Serves: 24
By: Giada De Laurentiis, Giada's Holiday Handbook
Ingredients:
¼ cup sugar
¼ cup champagne vinegar
⅓ cup dried cranberries
1...
Lamb Burgers with Mango Relish
Lamb Burgers with Mango Relish
Makes four large burgers
Lamb burgers
420 g (1/3 C) bread crumbs
1 red onion, finely chopped
60 ml (¼ C) fresh mint chopped
Salt...
Vegan Eggplant Parmesan
Prep Time: 30 minutes • Cook Time: 30 minutes • Serves: 8-12
INGREDIENTS:
2 small-medium skinny sized eggplants (cut into 1⁄3” thick rounds)
1 cup homemade tomato...
Mixed Beet Salad with Citrus Vinaigrette, Candied Almonds & Goat Cheese Croutons
This creative twist on a beet salad is so tasty you'll want to make it again and again.
Prep time: 15 minutes
Cook time: 60...
Pack protein into your breakfast with these cottage cheese-based recipes
While cottage cheese may not be the most appealing way to start your day, these delicious recipes are here to prove you wrong. With...
Roasted Scottish Grouse
Savor the Highlands: A Roasted Scottish Grouse Recipe for a Cozy Night In
Our Roasted Scottish Grouse recipe is a delightful way to bring a...


















