Vegan Lime Avocado Tarts Veggielicious Recipe

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A standout recipe that’s sure to dazzle your taste buds, straight from the kitchen of Rawlicious—a celebrated participant in the Veggielicious festivities.

Recipe: Vivacious Green Lime & Avocado Tarts Serving Size: Makes 12 Luscious Tarts Freshness Guarantee: Perfect for 2 to 3 Days

Feast your eyes (and palate) on these tarts, whose radiant green color heralds the vibrant flavor explosion within. These creamy, sweet treats are your ticket to becoming the picnic champion.

For the Crust:

  • 1 cup almonds (soaked for 12 hours to unlock their full potential)
  • 2 cups shredded coconut (for that irresistible tropical flair)
  • 1/3 cup coconut oil (the secret to a flawless texture)
  • A pinch of sea salt (to elevate the flavors)

For the Filling:

  • 1/2 cup lime juice (the zesty star of our show)
  • 2 ripe avocados (for unbeatable creaminess)
  • 1/3 cup agave (for a hint of natural sweetness)
  • 1/3 cup coconut oil (ensuring smoothness in every bite)
  • 1 teaspoon psyllium (for the perfect consistency)
  • 1/4 teaspoon vanilla extract (adding a whisper of exotic aroma)
  • A pinch of sea salt (balancing the sweet with the savory)

Directions: Your Path to Deliciousness

  1. Begin by pulsing the almonds in a food processor until they’re coarsely chopped, laying the foundation for a crust with character.
  2. Mix in the shredded coconut, coconut oil, and a pinch of sea salt, blending until combined. This mixture will form the base of your tarts.
  3. Press this blend into three-inch tart shells, creating the perfect vessels for our divine filling.
  4. In a blender, combine the lime juice, avocados, agave, vanilla extract, and a pinch of sea salt. Blend until you achieve a smooth, inviting mixture.
  5. Add the psyllium and coconut oil to the mixture, blending once more. Pour this luscious filling over your prepared crusts.
  6. Exercise a little patience as you chill the tarts in the fridge for about 1 hour, allowing them to set to perfection.
  7. Embellish your tarts with a sprinkle of shredded coconut and a slice of lime, adding that final touch of flair.

Ready to embark on a taste adventure? These Lime & Avocado Tarts are not just a treat for the eyes but a celebration of flavor, perfect for any occasion. Stay tuned for more inspired creations from the world of Veggielicious, where plant-based eating is anything but ordinary.

 

 

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