Beef Wellington
Beef Wellington
Serves 4
Ingredients:
1 kg (2 1/2 pounds) organic beef tenderloin
30 ml (2 tablespoons) grapeseed oil
30 ml (2 tablespoons) butter, softened
30 ml (2 tablespoons) butter
1...
Jamie Oliver’s Salina Chicken
Beautiful, scented soft aubergines & tomatoes with capers
Celebrating the flavours of the island of Salina, Nonna Marina inspired me to embrace the beautiful bounty...
Moroccan Vegetarian Tajine with Minted Couscous
Serves 4-6
1 large onion cut into rounds
3-4 arge garlic cloves, smashed and roughly chopped
2” knob of ginger, peeled and roughly chopped
1 small eggplant, peeled...
Exploring the Edge of Flavor: Korean-Italian Fusion Cuisine – Bulgogi Bolognese
Welcome to the Culinary Crossroads Where East Meets West 3-part series.
Part 2
Bulgogi Bolognese
Continuing our exploration of Korean-Italian fusion cuisine, we present to you the...
Roasted Prosciutto-Wrapped White Fish with Pesto
PREP TIME: 15 MINUTES
COOK TIME: 12 MINUTES
SERVES: 5
INGREDIENTS:
• 5 thin slices of prosciutto
• 1-1⁄2 lbs firm white fish (such as halibut, sea bass or...
North Carolina Rainbow Trout with new potatoes, fennel, sweet peppers and spicy broth
• 4 fillets of skin on trout
• 2 each poblano peppers (small dice)
• 2 each red bell peppers (small dice)
• 2 heads fennel (small...
Exotic Vegan Taro Root Tacos with Avocado-Cilantro Sauce
Exotic Vegan Taro Root Tacos, a unique and innovative dish that places the spotlight on the versatile and nutritious taro root. Accompanied by an...
Grilled Chicken with Salsa Verde
Grilled To Perfection
Food always tastes its best when cooked outdoors with friends and family. Try these four tasty meals and take your next barbeque...
Squash Ravioli with Bleurre Blanc sauce
Serves 2 to 4 | Prep Time: 1 hour, Cook Time: 30 minutes
1 ball fresh pasta dough (or 2 sheets fresh pasta)
1 squash, cooked...
LAMB CASOULET – Merguez Sausage, Chops & Pulled Shoulder
LAMB CASOULET – Merguez Sausage, Chops & Pulled Shoulder
Serves 4
Ingredients:
1 lamb rack
4 Merguez sausages
1 lb lamb shoulder, diced
2 cups butter beans (Spanish)
1½ cup buttercup...