Tuesday, April 28, 2026

Buckwheat Cream

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Recipe from: @OdileJP (IG) Total time: 15 minPortions: 1 Ingredients• 1/2 c. of Thirsty Buddha natural coconut water• 1 Pure wheel (8 cubes)• 1/2 c. of...

Strawberry Basil Mule

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INGREDIENTS • 8 Strawberries• Half a Lime• Basil Sprig• 5oz. Premium Vodka• 3.5 oz. Brooklyn Crafted Lemon Lime• Ginger Beer DIRECTIONS Muddle fresh strawberries (roughly 6), 2...

Glass Gardens

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INGREDIENTS • 2 oz vodka• 1 oz fresh heirloom tomato juice• 0.25 oz fresh lemon juice• 0.25 oz jalapeño simple syrup• Muddled cucumber• Luxardo Maraschino...

The Belvedere Morning Twist

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INGREDIENTS • 1.5 oz. Belvedere Vodka• 0.75 oz. Lemon Juice• 0.75 oz. Honey Syrup• 1 oz. Matcha Tea• Ginger Beer• Dried Roses DIRECTIONSS Shake all ingredients but...

Strawberry-Watermelon Shortcake

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This twist on a traditional strawberry shortcake – made with sweet cake or biscuits – adds our favorite ingredient – watermelon! Easily save time...

Heirloom Tomato Carpaccio

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INGREDIENTS: 3 whole Heirloom tomatoes, cored and thinly sliced Kosher salt and freshly ground pepper, to taste 450g buffalo mozzarella, sliced thinly ½ cup arugula balsamic...

Green Spirit

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The magical combination of gin and cucumber will be sure to make this your go-to refreshing summer cocktail. Plus, the citronella featured in Four...

Coconut Cream Berry Tart: Vegan!

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  This week's recipe comes from Carmen Reddy. Carmen Reddy is a Private Chef and Caterer from Houston, Texas. Carmen: When I was asked if I...

The Mini Choco-Spicy Peanut Butter Bites

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Ingredients 1/4 cup dry roasted peanuts1/4 cup unsweetened toasted coconut1/4 cup + 2 tbsp Manba Creamy Spicy Peanut Butter1/2 cup Medjool dates100g dark chocolate, chopped Steps Line...

Monday vegan meal plan

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Picked and tried by our editorial team your Monday easy to make amazing vegan recipes Don't forget to share your comments and ideas with us...