Simple Apple Chutney
INGREDIENTS:
Two 1-pound glass jars with lids that seal or a Kilner jar
1lb 12 ounces cooking apples
2 large shallots (approximately 7 ounces)
3 red chilli peppers...
Tiny treacle tarts
INGREDIENTS:
20 individual metal tartlet moulds or two medium 12-hole muffin pans
PASTRY:
4 ounces butter (1 stick)
2 tbsp. golden caster sugar
2 cups plain flour
Zest of 1...
Asparagus Fries with Parmesan Cheese
Looking for a healthy snack the whole family will love? Try this cool take on fries.
Ingredients:
1 bunch of asparagus
3 tbsp. extra virgin olive oil
Kosher...
Puff pastry pizza–your meatless Monday recipe
Ingredients:
1 box of frozen puff pastry sheets (they come with two per box)
olive oil
fresh basil
8 plum tomatoes, sliced
1 onion, julienned
4 cloves of garlic, sliced
1...
Green Beans in Spicy Miso Sauce from Eden Foods
Serves 2 | Prep Time 10 minutes | Cook Time 10 minutes
Ingredients:
1/2 tsp EDEN Hot Pepper Sesame Oil
3/4 tsp EDEN Toasted Sesame Oil
1 clove...
A TRIFLE ROYAL
INGREDIENTS:
Four stem glasses or tumblers
One 4 3⁄4 ounces packet of strawberry jelly (Jell-O) made up with 1 3⁄4 cups water and set in a...
Meatless Monday
Follow us for more Meatless Monday recipes during Veggielicious!
Gingered Sweet Potato Dal with Coconut Leeks
By Laura Wright
Serves: 4
Notes: Every recipe I’ve read for dal...
Perfect Pecan Milk
By Erin Budd
Did you know that you can use the same process for any nut milk recipe? Just exchange the nuts. The only difference...
Cinnamon-Spiced Pecan Milk
By Ricki Heller, RickiHeller.com
Ingredients:
- 1 cup raw organic pecan halves, soaked in room temperature water for 10 to 12 hours, rinsed and drained
- 10...
Butternut Squash, Sweet Potato, Carrot & Turmeric Soup with Green Apple Cream
Serves: 6
INGREDIENTS:
1 large butternut squash, halved lengthwise/pitted
2 medium sweet potatoes, halved
1 large carrot, peeled and diced
1 green apple
1⁄2 yellow onion
1 tbsp. ground turmeric
1 tsp....